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Cosy nights in

our chalets

Underfloor heating, comfy sofas, a roaring log fire, and all the mod cons - you won't want to leave the chalet!

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Solid value

for money

Our competitive pricing means you can get the holiday you want without breaking the bank

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Our food is a mixture of traditional French & English, with an occasional 'Curry Night', where we serve up authentic, home-cooked Bengali curries - in fact, we believe we are the only French chalet company that can offer truly traditional Indian food!

Typical Menus include:

Starters
Pan fried goats cheese wrapped in parma ham, gazpacho shooter & green salad
Beetroot, feta, grape & walnut salad, with balsamic reduction
French onion soup with gruyere croutons
Pear, Roquefort & pine nut tart with dressed salad
Chilli and garlic king prawns on a bed of salad

Main courses
Boeuf Bourgignon, roasted new potatoes and fresh vegetables
Fillet of pork, braised carrots, potato rosti, prune & cognac sauce
Tartiflette with sayoyarde salad and local charcuterie
Roast leg of lamb, vegetable tagine and lemon & toasted pine couscous
Lamb or chicken curry, dhal (lentil soup), vegetable side-dish and rice

Puddings
Creme Brulee
Apricot Frangipane tart
Forest fruit pudding with basil mascapone and home-made shortbread
Chocolate fondant, frozen raspberries and vanilla & Baileys milkshake

Cheese board
An ever changing and delightful range of regional cheeses
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Welcoming

Hospitality

We'll go the extra mile to ensure you have the most memorable holiday ever.

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See what our guests

say about the food

We of course think the food's fab - but thank goodness, so do most of our guests!

See the comments